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mushroom stroganoff
needs
300g mixed mushroom, chopped
1 onion, finely chopped
3 tbsp sour cream
150ml stock
1 tbsp Worcestershire sauce
1 tbsp paprika
2 garlic cloves, crushed
small bunch parsley, roughly chopped
steps
fry the onion.
add the paprika and garlic.
add the mushrooms.
add the stock and Worcestershire sauce.
bring to boil and bubble for 5 minutes.
stir in the sour cream and parsley.